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Culinary masterpieces at the Mesnerwirt: candlelight meets culinary delight

High in the mountains above Merano/Meran, near Avelengo/Hafling, the food is original, local, healthy and authentic. “But”, says the chef, “even in these heights, it’s important to maintain a vision, to explore new horizons, to look up from the kitchen and peer into the distance. It keeps us open-minded and inspired.” And this attitude manifests itself in an exciting culinary symbiosis of Alpine down-to-earthness and Mediterranean lightness. At the Mesnerwirt, our cuisine reflects a creative ingenuity that places the utmost emphasis on the quality of its ingredients.

Actions speak louder than words. Quality is best appreciated when it exudes completeness, clarity, self-assuredness and conviction. At Hotel Mesnerwirt, our cuisine centres on quality ingredients. “Fine dining is about savouring with all your senses. It’s about hearing the satisfying crunch of freshness, seeing the shine of a sweet glaze and smelling the aroma of the dish as a prelude to tasting it. And it’s all remarkably, wonderfully simple. Healthy and delicious.”

Eating with two forks

At the Mesnerwirt, the culinary experience is not only exceptional in taste but also in distinction. Gault Millau has awarded the Mesnerwirt 2 toques, and the Falstaff Restaurant Guide South Tyrol has honoured the restaurant with 2 forks.

A delicious holiday

Seasonal and regional? A matter of course for the Mesnerwirt kitchen team. However, it’s still worth mentioning. We are also delighted to accommodate special requests, dietary preferences and food intolerances. Please let us know in advance so we can arrange your stay in the best way possible.

Fine dining to savour with all your senses
Savour with all your senses

Moments of happiness within reach

Great hotel at affordable rate

Klaus (46-50) on HolidayCheck

Excellent and varied cuisine.

Steebie on TripAdvisor